Recipes for tea: quick and tasty in a hurry. Pies, muffins, cakes, cookies and other quick, tasty recipes for tea

Recipes for tea: quick and tasty in a hurry. Pies, muffins, cakes, cookies and other quick, tasty recipes for tea

Need something quick to make for tea? Easily! Here are collected the most interesting baking recipes and desserts, which do not take much time, but it turns out very tasty and cute.

Quick Recipes for Tea - General Cooking Principles

There is a huge number of assorted desserts that are prepared without baking. This is mainly cakes, pastries from cookies, curd mass, fruit. The taste of such dishes will depend directly on the ingredients used and their quality, it is not difficult to guess. Assorted desserts are usually cooked in 10-20 minutes, but sometimes it takes a little more time to get soaked.

Quick recipes with baking take a little longer, usually 30-60 minutes, but it all depends on the selected dish. There are options for cupcakes that can be baked in 5 minutes, and in 30 minutes to make puff pastry pies in a hurry. Unlike prefabricated desserts, it is difficult to guess the baking taste in advance, as raw ingredients are used: flour, eggs, butter. It is very important to adhere to prescription proportions.

Recipes for tea: fast and tasty cooking cake

A very good recipe for tea to quickly and tasty to make a cake will need a package of puff pastry about 500 grams. The whole process will take a little more than half an hour.

Ingredients

• dough packaging;

• 300 grams of jam;

• 1 apple;

• 1 tsp. cinnamon (can not be used);

• egg.

Method of preparation

1. Put the dough on the table, quickly roll out and cut the strips along the edges, you need 2 pieces on each side. Simultaneously turn on the oven, let it warm to 220 degrees.

2. Put a piece of dough on a baking sheet, smear with jam, sprinkle with cinnamon.

3. Apple quickly peeled, cut into very thin slices and scatter on top of the jam.

4. Lay the net out of previously cut strips. You can arrange diagonally. Edge to stick to the bottom piece of dough.

5. Brush strips with beaten egg. 6. Bake the cake until tender. Since the temperature is high, the process will take only 15-20 minutes.

Recipes for tea: quickly and tasty preparing cookies

If there is no butter, then such cookies can be cooked on vegetable margarine. The taste will not differ much. Honey is an essential ingredient, it will make baking soft, fragrant, it will cook very quickly.

Ingredients

• 2 eggs;

• 100 g of oil;

• 3.5 Art. flour;

• 180 g of sugar;

• 0.5 tsp. soda;

• spoon of honey.

Method of preparation

1. Shred two large eggs in a bowl. Add honey and granulated sugar. If the eggs are small, then we take three things. If the honey is candied, then it is quickly melted, it is enough to warm it up for a few seconds in the microwave.

2. Immediately throw soda and rub with a spoon until smooth. You do not need to quench the soda, honey will do it perfectly.

3. Lay the softened butter or margarine, send three cups of flour and knead the dough.

4. We spread on the table, sprinkle with flour on top, quickly roll out a piece to a thickness of 0.5 cm.

5. Cut out a glass or special cuts cookies. You can save time and simply cut into squares using an ordinary or roller knife.

6. Transfer to a laid pan, bake at 200 degrees. Preparing honey cookies very quickly, the process does not take more than 8-10 minutes.

Recipes for tea: quickly and deliciously prepare the “Potato” cake

Perhaps this is one of the easiest cake recipes that you can only think of. The perfect recipe for tea, it turns out quickly and tasty, everyone likes, you can put any stuffing inside: nuts, marshmallows, candy.

Ingredients

• 300 grams of cookies;

• 200 grams of condensed milk;

• 150 grams of oil;

• 3-4 tablespoons of nuts (optional);

• 2-3 spoons of cocoa.

Method of preparation

1. If you prepare a cake with the help of a food processor, the process will take no more than five minutes. Grind cookies. You can add nuts. If the combine is not, then just mnemy hands or roll several times with an ordinary rolling pin. Pour into a bowl.

2. Add softened butter and cocoa powder. Grind thoroughly. 3. The most crucial moment is the addition of condensed milk. You do not need to lay out all the milk at once, since the mass can be thinner than necessary. Pour half, stir and add more. It should make a kind of dough.

4. Blind potato cakes. Inside you can put some sweet surprise, for example, candy.

5. For 5-7 minutes, put in the freezer. Butter podstnet, cake will not get my hands dirty. As an option - roll potatoes in crushed biscuits, in breadcrumbs or in nuts.

Recipes for tea: quickly and deliciously prepare a cake

There are many similar recipes for tea, you can make wonderful cupcakes quickly and tasty. But they are only tasty fresh, so do not need much. Here is a simple variant with cocoa powder, you need a microwave oven for baking.

Ingredients

• 3 spoons of milk and butter;

• 4 spoons of flour and sugar;

• cocoa spoon;

• 1 tsp. ripper;

• egg.

Method of preparation

1. Shake the egg with sugar and milk, pour in vegetable oil.

2. Flour with the remaining ingredients, it is desirable to mix separately, then combine with the total mass. At will we throw some washed raisins, nuts, chopped marmalade or small candied fruits.

3. Mix the dough into a silicone mold or into several cupcake molds. Often cooked in mugs, but not always cupcakes are removed from them. You can simply grease a bowl or plate of the appropriate size.

4. Put in the microwave. At maximum power, bake for five minutes.

5. After the signal, leave the cupcake for a few minutes, then carefully remove it. Decorate with powder or smear with jam, can be covered with icing or just sour cream with sugar.

Recipes for tea: quick and tasty cooking charlotte

Charlotte is a very simple cake that has a lot of advantages: it cooks quickly, it turns out tasty, there are few ingredients, you can make your own changes.

Ingredients

• four eggs;

• a glass of sugar;

• a glass with a hill of flour;

• 400 g apples or other fruits;

• 0.5 bag ripper.

Method of preparation

1. Turn on the oven for 180, let the stove warm up. 2. Send the eggs to the bowl, fill the sand with the recipe. Beat a few minutes, the mass should lighten up, “grow” in volume. It usually takes 6-7 minutes at maximum power.

3. Add flour with ripper, stir.

4. Cut apples and other fruits into 4 pieces. You can use berries. They simply wash, dry. Pour into the dough, stir.

5. Pour all into shape. If it is not silicone, then it is better to cover the bottom with a piece of parchment.

6. Bake until tender. Thin charlotte is prepared in 15 minutes. If the shape in diameter is less than 22 cm, then the time may be slightly delayed.

Recipes for tea: fast and tasty cooking cheesecake

Variant of delicious cottage cheese cake. Instead of cakes, cookies will be used as “Jubilee”. It is desirable to choose a square or rectangular shape, then there will be no gaps.

Ingredients

• 24 cookies;

• 400 g of cottage cheese;

• 150 g sour cream;

• 4 bananas;

• 60 g of sugar;

• 50 g chocolate;

• 200 ml of milk.

Method of preparation

1. Beat cottage cheese with sour cream, add granulated sugar. It is possible to add vanilla sugar to improve the flavor.

2. Cut bananas into thin slices.

3. Just pour the milk in a bowl.

4. Soak biscuits in milk, shift to dish. It is not necessary to hold for a long time so that it does not lie ahead of time. Dampen another cookie, repeat. Lay out the first layer of eight pieces.

5. Cover with a layer of curd cream.

6. Put a layer of sliced ​​banana.

7. Put the moistened biscuits, cottage cheese and bananas again. Finish cookies with curd cream, do not stack bananas on top.

8. Cover the cake with grated chocolate, let it soak for fifteen minutes.

Recipes for tea: quickly and deliciously prepare a honey cake

You can not replace honey with other ingredients, it is a required component. It affects not only the taste, but also the quality of the dough. The cake is very soft, springy, it smells great, but it is easy and quick to prepare.

Ingredients

• two eggs;

• 150 grams of flour;

• 0.5 cup of nuts;

• 100 grams of sugar; • 80 grams of honey;

• 1 tsp. soda;

• 100 grams of kefir.

Method of preparation

1. You can not melt the honey, here when mixing used mixer. Beat eggs and granulated sugar until frothy, lay honey and soda. Beat again. It is advisable to use a large bowl, as will the reaction.

2. Add kefir. Now do not whisk, but just stir.

3. Cover the flour. It is better to sift it, you can immediately into the total mass.

4. Fill in chopped, but not ground nuts.

5. Stir the dough, put about 20-22 centimeters in a small mold.

6. Put on baking. In the oven, a honey pie with nuts is cooked for 35 minutes at 180 degrees. You can bake in a multicooker, it will take a full cycle of the corresponding program.

Quick recipes for tea - tips and tricks

• Many recipes require softened but not melted butter. Just keep it warm for a long time. The solution is to use a microwave oven, but only a defrosting program.

• To gently rub chocolate and do not smudge everything around, you need to hold the tile in the freezer for a bit. It is also undesirable to keep finished chips warm.

• Sponge cakes are beautifully stored frozen. You can bake a few things, cool, wrap cling film and remove to the desired times. On hand there will always be a home base for cake or tea cakes.

• If nuts are added to the dough, they can be pre-fry, the baking flavor will be more pronounced. If the nuts are needed for sprinkling the cake or cookies, then you do not need to fry them beforehand, otherwise they will simply burn during the main baking.

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