How to make tasty oatmeal cookies without butter. Recipes and tips for baking oatmeal cookies without butter

How to make tasty oatmeal cookies without butter. Recipes and tips for baking oatmeal cookies without butter

Cereal cookies are very useful for the organism, since its components contain a large amount of substances essential for humans. But when adding butter to a dish, all its benefits fade away.

Therefore, the recipe has been improved, and you can make delicious pastries without this ingredient, and with others no less tasty and healthy.

Oatmeal Butter Cookies: General Principles

For crispy and crispy oatmeal cookies without butter, immediately after cooking, let the dish stand for a few minutes in the oven.

For mixing the dough, it is recommended to choose oatmeal from one of the brands: “Hercules” or “Extra”. They have a dense structure, which is good for baking, and during grinding. Baking powder or soda, quenched with vinegar, must be added to the dough.

Cook the cookies in the oven just 20 minutes. Homemade diet baking will reduce the sweets, it contributes to the rapid saturation during the working day.

Recipe 1. Oatmeal without butter: a classic recipe


To make delicious oatmeal cookies without butter will need:

1. 150 - 200 g of oatmeal;

2. about 100 grams of sugar to taste;

3. 100 grams of wheat flour;

4. 120 grams of yogurt;

5. 40 ml of milk;

6. Baking powder.

Some fixtures will also be needed:

1. 2 deep plates;

2. the whisk;

3. tablespoon;

4. baking tray;

5. strainer;

6. baking paper;

7. pot holders for hot.

Method of preparation

1. To simplify the process, first mix the liquid and dry components separately. In one bowl combine yogurt and milk. Mixing should be done with a whisk until the mass becomes homogeneous and the yogurt does not disperse completely in the milk.

2. In the second bowl, the wheat flour is sifted through a sieve, combined with sugar, whole flakes and baking powder. Dry ingredients are mixed using a tablespoon, and then liquid is added to them. With slow stirring, the dough becomes homogeneous. It is necessary that sugar must be completely dissolved, there should be no lumps in the dough. 3. After mixing the dough, you need to turn on the oven at 190 - 200 degrees, while it will warm up - prepare a baking sheet, spread out parchment paper. When there is no special paper under the beef, it is enough to sprinkle the surface with oatmeal or wheat flour.

4. The dough is put on a baking sheet. It is thick and more convenient to do it with a clean, slightly wet hand or a tablespoon. Each cookie needs to be formed at a short distance so that in the process of baking and increasing the size they do not stick together.

5. Cookies are baked for about 20 minutes, then they are carefully removed using a spatula and put on a flat, dry dish to cool.

Oatmeal cookies without butter like everyone. They have great taste, they are very nourishing.

Recipe 2. Butter without butter: banana oatmeal cookies

Oatmeal cookies without butter and without additives is still tasty. But for the refinement of taste it is allowed to add additional ingredients. One of the most successful is a banana.


• oatmeal flakes;

• milk;

• ripe bananas;

• dried fruits;

• coconut chips;

• dark chocolate;

• fructose.

Method of preparation

1. To make cookies, flakes are first divided into two equal parts - the first is ground

2. Dried fruits are crushed and added to the flakes, then rubbed chocolate, coconut chips, fructose are poured out. All together evenly mixed.

3. Now you can start unfolding cookies. Small pieces are made of dough, rounded in shape with a diameter of 2 to 5 cm, and baked for 20 minutes at \ 200 degrees.

According to the recipe, the cookies will turn out crispy. If desired, in the lower part of the oven at the time of preparation is placed a metal container with water to soften.

Recipe 3. Oatmeal without butter: chocolate oatmeal cookies


This dish is based on the use of products that are in almost every home. For cooking you will need:

• 120 g of flour;

• 120 g of flakes;

• 100 g of granulated sugar;

• baking powder;

• vanilla sugar; • soda;

• salt;

• one egg;

• 50 g grated dark chocolate.

Method of preparation

1. Sugar is mixed with egg in a deep plate.

2. Flour mixed with soda and baking powder.

3. Add the remaining ingredients.

4. Balls of dough with a small size with a spoon are placed on a baking sheet and slightly pressed down.

5. Cookies for 20 minutes is placed in the oven, preheated to 190 degrees.

Recipe 4. Oatmeal cookies without butter: Lenten flake cookies in the microwave


The main advantage of the recipe is its non-standard cooking. Microwave baking oven rarely used, but in fact it works no worse than the oven. For a butter-free oatmeal recipe you need:

• a glass of oat flakes;

• big spoon of liquid fresh honey;

• fourth of a glass of sunflower oil;

• glass of water;

• 2 tablespoons of starch. .

Method of preparation

1. Boil water and pour over the flakes.

2. After the mixture is completely cooled, you can add starch and sunflower oil, mix thoroughly.

3. You can proceed to the formation of cookies - the dough is still sticky and very malleable.

4. Small thick tortillas are laid out on a flat glass plate, necessarily marked for microwave.

5. At medium power, the dish is cooked in just 4 - 5 minutes.

Recipe 5. Butter without butter: oatmeal cookies with kefir


• 2 glasses of oatmeal;

• 300 g of kefir;

• vanilla;

• soda;

• cinnamon to taste;

• candied fruits and dried fruits.

Method of preparation

Oatmeal cookies without butter and kefir - another useful and versatile recipe. To prepare you do not need sugar, eggs, butter, you need only natural honey. Make pastries in several stages:

1. Flakes are poured kefir. The mixture is left to soak.

2. After that, add vanillin, soda, cinnamon and other remaining ingredients to the swollen flakes.

3. All ingredients are thoroughly mixed.

4. Put round shaped pieces on a baking sheet. During baking, they rise.

Recipe 6. Butter without butter: oatmeal cookies with cranberries


Butterless oatmeal cookies are easy to diversify with the very healthy cranberries. For cooking you will need:

• 2 - 3 glasses of oatmeal;

• baking powder;

• 75 g of honey;

• 70 ml of water;

• 2 spoons of sunflower oil;

• dried cranberries.

Method of preparation

1. At first water is boiled, honey is dissolved in it.

2. Pour some flakes with cold water, adding baking powder and sunflower oil.

3. After thorough mixing, add the cranberries.

Recipe 7. Oatmeal without butter: oatmeal cookies with cottage cheese


• 120 g of flakes;

• 100 g non-fat cottage cheese;

• 2 proteins;

• raisins and dried apricots;

• spoon of honey;

• vanillin;

• Cinnamon to taste.

Method of preparation

1. Mix all the ingredients in a large container to make a dense dough structure.

2. Hands need to form balls that are laid out at a distance. Pre it covered with paper for baking. Each ball is pressed down with a spoon to make a cookie.

3. Bake muffins for 20 minutes at a temperature of 180 - 200 degrees. After cooking, the cookies should stand and cool a little in the oven - this will make it even more crunchy.

Recipe 8. Butter without butter: oatmeal cookies with peanut butter


• 120 g of flour;

• egg;

• 70 g of liquid honey;

• almost 2 glasses of cereal;

• 150 g peanut butter;

• baking powder.

Method of preparation

1. Beat the egg with peanut butter and honey. It turns pasty mass.

2. Then you need to add flour and the remaining components, so that all of them are evenly distributed.

3. The dough is divided into equal parts and cookies are formed from it.

4. Bake for 15 minutes at 180 degrees.

Tips and Tricks

To taste in the recipe, you can add ground nuts, raisins or other dried fruits. If the recipe has yogurt, you should choose a product without additives.

To prepare a delicious and diet recipe at home, you should follow some rules, so the dish will turn out better: 1. It is recommended to take for recipes oatmeal flakes, but not instant oatmeal. Otherwise, instead of healthy cookies, you get a dish without fiber and healthy trace elements.

2. In the process of making cookies, hands should be moistened periodically with water, so the dough will not start to stick.

3. You can decorate the top of the cookie by pouring it with melted chocolate or dipping it.

4. Test their flakes will definitely need to brew for 30 - 60 minutes in the refrigerator. The ingredients then soften and will easily shape the cookies.

5. When the appearance of a dessert made from whole flakes does not suit, then chop them in a blender before mixing - then the dough will be homogeneous.

6. If you want to make cookies with chocolate, then it is first frozen and added at the final stage of mixing, before setting it in the oven.

7. If the biscuit is thin, it will be crumbly and crispy, and if you make a rather large flat cake, it will be soft inside and the crunchy will remain only outside.

8. You can serve cookies with any kind of drink, hot or cold.

So, making delicious oatmeal cookies without adding butter is not at all difficult. At home, it turns out much more tender and healthier than in the store. Independent baking gives guarantees of the quality of the dish and its benefits.

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